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We hope you got benefit from reading it, now let’s go back to spicy lauki curry recipe. To cook spicy lauki curry you only need 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Spicy Lauki Curry:
- Use 1 Cup boiled Lauki pieces
- Get 2 tbsp oil
- Provide 3 cloves
- Use 1 ' Cinnamon stick
- Get 1 green chilli chopped
- Prepare 7-8 curry leaves
- Prepare 3 garlic cloves
- Provide 1 Onion chopped
- Use 1 tomato chopped
- Provide to taste Salt
- Prepare 1/4 tsp Turmeric powder
- Get 1/2 tsp red chilli Powder
- You need 1 tsp dhania jeera powder
- You need 1/4 tsp garam masala
- Prepare 1 tbsp Roasted peanuts coarsely ground
- Prepare 1/2 tsp Cumin seeds
- Get 1 pinch asafoetida
- Use leaves Coriander
Instructions to make Spicy Lauki Curry:
- Peel Lauki/bottle gourd,make pieces,add little water and pressure Cook for 3 whistles.In a pan heat 1 tbsp oil, add cloves,cinnamon,chopped green chilli,curry leaves.Saute for a while.Then add chopped onion and garlic cloves.Add little salt and saute till Onion becomes soft.
- Now add tomato.keep stirring and Saute till they become mushy.Off the flame.Take out the mixture in a Plate and let it cool.
- In a blender jar,add the Onion tomato mixture and blend into fine paste.In a pan Heat oil.Add Cumin seeds and paste.Saute it for 6-7 secs.Add salt,Turmeric powder,red chilli powder,garam masala,dhaniajeera powder.Saute well till it gives the flavour.Add 2 Cups water.Now add 1 tbsp Roasted peanuts powder.Mix well and let it cook.
- When it starts boiling,add Boiled lauki pieces and mix well.Cover and let it cook for 5-7 min on LOW flame.Now add Coriander leaves.Mix it.Spicy,flavourful Lauki curry is ready to serve.
- Serve it hot with fulka rotis or rice.
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