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Before you jump to Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. Occasionally, though, the last thing you need is to have to make a meal from scratch. Sometimes you just wish to reach the drive through on the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This can be done because an abundance of the popular fast food destinations are attempting to make their menus healthier now. Here is the way to find healthy food choices at the drive through.
Your beverage needs to be water or juice or milk. Choosing a huge softdrink as your beverage adds hundreds of poor calories to your meal. A solitary helping of soda is normally thought to be eight ounces. Those eight ounces are often at least 100 calories and about ten tablespoons of sugar. Most fast food soft drink sizes begin at twenty ounces. Typically, however, they may be 30 ounces. This shows that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and milk, conversely, are better choices.
Fundamental reason states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to thai steamed seafood curry in coconut •how mok • thai red curry paste recipe. You can cook thai steamed seafood curry in coconut •how mok • thai red curry paste using 27 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste:
- Use 🟡curry paste
- Prepare 1/2 tbsp. Lemongrass
- Use 1/2 tsp. Galangal
- You need 1/2 tbsp. Coriander seeds
- Provide 1/2 tsp shrimp paste
- Prepare 1/4 tsp. Cumin
- Get 2 tbsp. Vegetable oil
- Prepare 1 tbsp. Water
- Provide 3 cloves Garlic
- Prepare 1 pc. Shallot
- Use 1 pc. Coriander root
- Get 2 pcs. Small dried red chili
- Prepare 4 pcs. Big dried red chili
- Use 2 pcs. Kaffir lime leaves
- Prepare 🟡Thai steamed Seafood curry
- Get 7 pcs. Prawn
- You need 1 whole squid
- Use 1.5 cup coconut milk
- Take 1/2 tbsp. Palm sugar
- You need 1.5 tbsp. Fish sauce
- Get 15 g. Sweet basil
- You need 1 pc. Long red chili
- Prepare 2 pcs. Kaffir lime leaves
- Prepare 1/2 tbsp. Vegetable oil
- Get 1 pc. Young coconut
- Provide Coconut meat
- Get 2 Eggs
Steps to make Thai Steamed Seafood Curry in Coconut •How Mok • Thai Red Curry Paste:
- Make curry paste with Blend all ingredients below together
- Remove coconut meat and cut into pieces •clean prawn and squid •
- Reduce 1/2 cup of coconut milk then add curry paste fried together then add more 1/2 cup of coconut milk •seasoning palm sugar + fish sauce •Add seafood and add last 1/2 cup of coconut milk fried together until cooked •
- Add young coconut meat +sweet basil + long red chili +kaffir lime leaves + Eggs and mix well until cooked • put sweet basil in bottom of coconut and add all curry put prawn and squid on top for presentation • Steam for 5 mins for more coconut flavour • Garnish with Kaffir lime leave + red chili and coconut milk • Done..!! 😋😋
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