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Ghanta (odiya curry)
Ghanta (odiya curry)

Before you jump to Ghanta (odiya curry) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly excellent guidance. Sometimes, though, the last thing you need is to have to prepare meals from scratch. Sometimes you just would like to go to the drive through on the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because a lot of the well-known fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can find healthy food choices at the drive through.

Choose the drive through depending on if it has healthier options available. Arby’s as an example, doesn’t serve burgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, whilst no stranger to the hamburger, also includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places will not stoop to the harmful lows seen at McDonalds.

Simple sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person produce your dinner. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to ghanta (odiya curry) recipe. To make ghanta (odiya curry) you only need 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ghanta (odiya curry):
  1. You need 1 bowl mix daal (black chana,chickpeas,moong daal,yellow peas)
  2. Get to taste Salt
  3. Use to taste Red chilli
  4. Get 1 tsp turmeric powder
  5. Take 1 tbsp ginger garlic paste
  6. Take 3 onions chopped
  7. Get 1 tomato chopped
  8. Provide 1 tbsp curry powder
  9. You need 1/2 cup cauliflowers
  10. Provide 1/2 cup raw banana
  11. Use 1/2 cup potato
  12. Take 1/2 cup taro (arbi)
  13. Prepare 1/2 cup carrot
  14. Take 1/2 cup beans (barbatti)
  15. You need 1/2 cup pumpkin
  16. You need 1/2 cup fresh coconut
  17. Get 1 TSP cumin
  18. Take 2 bay leaves
  19. Provide 1 TSP garam masala
  20. Prepare 1 tsp sugar
  21. Prepare 2 tbsp oil
Instructions to make Ghanta (odiya curry):
  1. First wash and boil mix daal till get soft and keep aside
  2. Take a pan heat oil add sugar
  3. Now add bay leaves..cumin..saute onion
  4. Now add tomato chopped,red chilli, Ginger garlic paste,turmeric powder,curry powder,,mix it well with adding a little water
  5. Now mix all veggies and mix daal stir it well
  6. Now mix water and salt…cook for 10 minutes…in the end mix garam masala and coriander leaves

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