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Before you jump to Sindhi kadhi recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good With Regard To Your Health.
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We hope you got insight from reading it, now let’s go back to sindhi kadhi recipe. To make sindhi kadhi you only need 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Sindhi kadhi:
- Use 1 cup besan/gram flour
- Get 2 potatoes
- Provide 2-3 tomatoes
- Get 1/2 cup dudhi(gourd)
- You need handful Gowar fali(beans)
- Provide 5-6 Bhindi(ladyfinger)
- Get handful Green peas
- Take 1 Carrot
- Take 2 tsp Green chilli
- Take 2 tsp Tamarind paste
- Take As needed Kokam (optional)
- You need 1 tsp turmeric powder / haldi
- Get 1 tsp red chilli powder
- Prepare 1 tsp whole jeera/cumin seeds
- Provide 1 tsp methi/fenugreek seeds
- You need 2 tsp Curry leaves
- Take to taste Salt
- Provide As needed Oil for cooking
- You need as needed Water
Instructions to make Sindhi kadhi:
- Peel,clean,wash and cut vegetables. Chop tomatoes,green chillies ginger. And keep aside.fry bhindi and keep aside
- Heat oil in one pot add jeera, methi seeds and hing now add besan and roast till brown in colour add water.about one litre of water Mix it there should be no lumps Now add vegetable, tomatoes, green chillies,salt,haldi powder,red chilli powder mix add kokum. Cook till vegetable are half cooked now add tamarind pulp. Cook till vegetable are cooked. Kadhi should not be too thick. If it's thick add water. When kadhi is ready serve with rice.
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