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We hope you got benefit from reading it, now let’s go back to manipuri mangal ootti curry recipe. To cook manipuri mangal ootti curry you only need 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Manipuri mangal ootti curry:
- Get 1 cup yellow peas soaked overnight
- Get As per taste Salt
- Take For tadka
- You need 1 small onion finely chopped
- Provide 1 tomato finely chopped
- You need 1-2 green chillies finely chopped
- Get 1 bay leaf
- Get 1 tsp cumin seeds
- Provide 1 small ginger grated
- Prepare 1 tsp turmeric powder
- Take as required Mustard oil for cooking
Instructions to make Manipuri mangal ootti curry:
- First, take soaked yellow peas, drain and wash it. Transfer it into the cooker, add sufficient water and salt. Cook it until 2 whistles come out.
- Now take add 2 tsp mustard oil, now add cumin seed, bay leaf. Now add chopped onion and green chilli. Cook until onion becomes golden. Now add tomato and ginger. Cook until they become soft. Then add salt and turmeric powder. Mix well.
- Now add boiled yellow peas with water. Cook it for 5-7 minutes. Mangal ootti curry is ready.
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