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Before you jump to Chocolate Financier (Financier Chocolat)★Recipe Video★ recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food places making the effort to make their menus better now. Here is the way to eat healthy when you reach the drive through.
Select a drive through for a restaurant that is known for catering to people with better palates. Arby’s as an example, is void of burgers. Instead you’ll be able to select from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.
Fundamental sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just the thing you need. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to chocolate financier (financier chocolat)★recipe video★ recipe. To make chocolate financier (financier chocolat)★recipe video★ you need 17 ingredients and 14 steps. Here is how you do it.
The ingredients needed to make Chocolate Financier (Financier Chocolat)★Recipe Video★:
- Get ■Chocolate Financier
- Use financier mold (L:84mm × W:42mm × H:11mm,
- Prepare L:3.3in × W:1.6in × H0.4in)
- Prepare ・ 70g (2.5 oz) egg white, about 2 egg whites,room temperature
- Use ・ 50g (1/4 cup) granulated sugar
- Get ・ 30g (1 oz) milk chocolate
- Take ・ 4 drops of vanilla oil
- Use ・ 25g (0.9 oz, 4.5 Tbsp) almond flour
- Use ・ 20g (0.7 oz, 2 Tbsp and 1 tsp) cake flour
- Take ・ 12g (2 Tbsp) cocoa powder, sugar-free
- Provide ・ 1g (1/4 tsp) baking powder
- Provide ・ 65g (2.3 oz) unsalted butter, plus more for mold
- Prepare ※You should weigh the egg white
- Get ■Topping
- Provide ・6g (1/2 Tbsp) grape seed oil
- Take ・50g (1.8 oz) milk chocolate
- Take ※1cup=235cc(USA)
Steps to make Chocolate Financier (Financier Chocolat)★Recipe Video★:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/mOxmdVyvx4M
- Grease the insides of each mold with butter. Let them sit in a fridge. Mix cake flour, cocoa powder and baking powder. Preheat an oven to 210℃ / 410 ºF.
- Cut chocolate into small pieces and put it in a heat-resistant container. Mix egg white gently so as not to foam until it gets watery. Add granulated sugar. Mix it slowly until it becomes evenly.
- Pour 600 ml boiling water and 400 ml water into a deep-sided container. Put the bowl (egg white mixture) in it. Warm the egg white mixture in the hot water for a min while mixing. Leave it as it is.
- Microwave the chocolate to melt it. Heat it at 600W for 30-40 sec and mix lightly. Heat it again at 600W for 30-40 sec. Add it quickly to egg white mixture and mix well. You should mix chocolate and egg white in a warm state to prevent the mixture from becoming uneven.
- Crush small lumps with spatula. Mix it with a whisk for 30 sec. Add drops of vanilla oil and mix well. Leave it as it is.
- Prepare a wet towel. Put unsalted butter in a small pot. Melt it on low heat while moving the pot.
- After melted, cook it on medium heat. Mix well so that the butter doesn't spit. When the crackling sound gets soft, - you can mix slowly. Heat it until it becomes golden brown.
- Wait for 1 min and then skim off the foam. You shouldn't remove the black deposit because it's tasty. Let it cool as it is.
- Put almond flour to the egg white and chocolate mixture while sifting. Mix well. Sift the dry ingredients (cake flour, cocoa powder and baking powder) twice. Sift it just before adding to the egg white and chocolate mixture to prevent the mixture from becoming uneven.
- Add the dry ingredients and mix it lightly. Add the half of the browned butter. Mix well. Add the remaining butter and mix well.
- Pour the cake batter into a piping bag. And Put it into each mold. Give a light shock to remove big bubbles. Bake it at 180℃ / 356 ºF for 15 min.
- Take the cake out of the mold immediately. Let it cool.
- 【Topping】Melt chocolate and oil with a microwave. Drop it with a spoon on the cake while drawing lines. Let it cool in a fridge for 5 min. It's all done!
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