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Before you jump to Delicious Wagyu Steak recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.
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We hope you got benefit from reading it, now let’s go back to delicious wagyu steak recipe. You can cook delicious wagyu steak using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Delicious Wagyu Steak:
- Provide 1 Beef (sirloin)
- Prepare 1 dash Salt
- You need 1 dash Pepper
- Use 1 dash Brandy
- Get 1 Ponzu
- You need 1 Japanese mustard
Instructions to make Delicious Wagyu Steak:
- Take the meat out of the refrigerator and let it sit about 30 minutes to 1 hour to bring it to room temperature.
- If the meat is exposed to light, the color will change, so cover with some paper (such as newspaper). When storing in the refrigerator, do the same.
- Without putting any oil in the pan, warm the frying pan on a medium heat and set the fat of the meat on the pan. This way, the fat will come out.
- Next, cook one side. At this point, season with salt and pepper. Cook for 1-2 minutes, then flip it over and season the other side with salt and pepper as well.
- When the meat has expanded, pour in the brandy to give it a nice aroma. When you flambé, it will burn off the excess fat.
- Turn off the heat and leave to cook through via residual heat for about 30 seconds to 1 minute. Remove the excess fat and transfer to a plate.
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