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Before you jump to Sliced Beef and Potato in Soy Sauce and Butter recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is literally very true. From time to time, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Sometimes you just wish to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This is possible because plenty of the popular fast food spots making the effort to make their menus healthy now. Here is how to eat healthy and balanced when you visit the drive through.
Milk, juice and also water are the best choices for beverages. When you consume a large soft drink you are introducing too much empty calories to your day. One helping of soda pop is eight ounces. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. A fast food soft drink is frequently at the very least twenty ounces. Generally, however, they are 30 ounces. This means that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to decide on milk, juice or regular water.
Traditional logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to sliced beef and potato in soy sauce and butter recipe. You can cook sliced beef and potato in soy sauce and butter using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Sliced Beef and Potato in Soy Sauce and Butter:
- Take 50 grams Thinly sliced beef
- Get 1 Potato
- Use 1 grams Salt
- You need 1/2 grams Pepper
- Get 1 tbsp Sake
- Prepare 1 tsp Butter
- Take 1 tsp Soy sauce
- Provide 2 ml Oil
Steps to make Sliced Beef and Potato in Soy Sauce and Butter:
- Peel the potato and cut it into thin strips.
- Heat oil in a pan and first fry the potatoes, then add the beef and stir-fry until cooked through. Mix in the remaining ingredients and serve.
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