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Before you jump to My Potato Topped Lamb Bake.💟 recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually very true. Once in a while, though, you totally do not wish to make a whole meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you are on your way home and finish the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because most famous fast food restaurants out there are trying to “healthy up” their selections. Here is how to eat healthy when you visit the drive through.
Pick out a drive through with a restaurant which is known for catering to people with healthy palates. For example, Arby’s doesn’t offer hamburgers. Alternatively it is possible to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, while no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the harmful lows seen at McDonalds.
Simple logic states that the proper way to lose weight and get healthy is to ban fast food from your diet entirely. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you need. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to my potato topped lamb bake.💟 recipe. To cook my potato topped lamb bake.💟 you need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook My Potato Topped Lamb Bake.💟:
- Get 1 tbls olive oil
- Take 1 medium onion chopped small
- Prepare Half the meat off a leg of lamb diced as small as you can
- You need 1 tsp dried paprika
- Get 1 little salt
- Take 1/2 Tsp black cracked pepper
- Prepare 1 fried veg Stock cube
- You need 1 Dried chicken stock cubes
- Use 1 cup boiled water
- Take 1/4 cup red wine
- Get 1/2 Cup Sweet peas
- Provide 6 florets broccoli
- Use 4 potatoes sliced into 1/4 in thick part boiled + rinsed cold
Steps to make My Potato Topped Lamb Bake.💟:
- Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir.
- Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little.
- Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes.
- Add to a preheated oven on 180°C for 20 - 30 minutes until the potatoes are a nice brown colour.
- Then serve hot.
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