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Mughlai Egg Korma
Mughlai Egg Korma

Before you jump to Mughlai Egg Korma recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Advantages To Improve Your Health.

Everybody has heard the phrase “an apple a day will keep the doctor away”, but the question is, is this really a true statement. Many men and women have lived with this viewpoint for many years, and they also pass this on to their children. This specific thought can be observed in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In this post we are going to be looking at apples to see if they really are a food that can help to keep you healthy.

Cornell University had a study on the impact apples have on your brain. They found that one of the elements in apples known as quercetin, has actually been proven to help you to protect brain cells. Meaning that by eating apples it is possible to decrease the risk of getting Alzheimer’s.

To sum up, I guess an apple a day actually can keep the doctor away and now you know why. The huge benefits we covered are just a couple of of the benefits that eating apples can provide. All of the benefits would take us too much time to include in this article, however the information is out there. When you go shopping again, don’t forget to pick up quite a few apples, their in the produce department. These apples could end up helping you to live a longer and healthier life.

We hope you got insight from reading it, now let’s go back to mughlai egg korma recipe. You can have mughlai egg korma using 22 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Mughlai Egg Korma:
  1. Get 4 duck eggs
  2. Provide 1 onion sliced finely
  3. Take 1 onion chopped
  4. Get 1 tsp fresh cream or malai
  5. Provide 7-8 cashewnuts
  6. You need 1 tsp melon seeds
  7. Provide 1/2 tsp turmeric powder
  8. Prepare 1/4 tsp Red chilli powder
  9. You need 1 tbsp curd
  10. Provide 1 tsp ginger paste
  11. Provide 1/2 tsp garlic paste
  12. Use 1/2 tsp garam masala powder
  13. Provide 3 cloves
  14. Use 1 inch Cinnamon
  15. Take 2 Cardamom
  16. You need 1 tsp egg curry masala
  17. Provide 2 drops mitha attar
  18. Prepare To taste salt
  19. Provide 3 tbsp oil
  20. Use 1 tsp ghee
  21. Prepare 1/4 cup milk
  22. Use 1/4 cup water
Instructions to make Mughlai Egg Korma:
  1. Boil 4 eggs till fully boiled.Remove shell,prick eggs with fork and smear little salt and turmeric. Fry sliced onion till crispy.Fry other chopped onion till transparent. Make a paste of fresh cream,fried chopped onion, melon seeds and cashewnuts.Add curd to the paste.Heat oil and fry the eggs.
  2. Sprinkle half crushed whole garam masala and fry the ground paste.Add turmeric,red chilli powder,egg curry masala,salt and sugar to taste. Add milk and little water and boil till masala coats eggs.Sprinkle crispy fried onion,mitha attar,garam masala,ghee and garnish with chopped coriander and sliced green chillies.Serve with tandoori roti or any Indian flat bread or pulao.

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