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Lauki kofta In lehsuni gravy
Lauki kofta In lehsuni gravy

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We hope you got insight from reading it, now let’s go back to lauki kofta in lehsuni gravy recipe. To cook lauki kofta in lehsuni gravy you only need 21 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to make Lauki kofta In lehsuni gravy:
  1. Prepare For For kofta-
  2. Provide 1 cup Grated lauki
  3. Get 1 tsp ginger paste
  4. Get 1 tsp Salt
  5. Provide 1tsp red chilli powder
  6. Use For gravy-
  7. Prepare 1cup curd
  8. Take 6 garlic cloves
  9. Use 1 chopped onion
  10. Get 1" ginger
  11. Provide 2 green chillies
  12. Use 2 tbsp oil
  13. Take 1 tsp jeera
  14. You need As per taste Salt
  15. Provide 1 tsp red chilli powder
  16. Get 1/2 tsp haldi powder
  17. Prepare 2 tsp coriander powder
  18. Use 1 tsp garam masala
  19. Prepare 1 Lemon juice
  20. Prepare 6 curry leaves
  21. Get As required Coriander leaves
Steps to make Lauki kofta In lehsuni gravy:
  1. Grate lauki and squeeze water from it.
  2. Add all given ingredients for kofta in a bowl.
  3. Mix them finely.
  4. Heat oil and make koftas.
  5. For gravy heat oil and add jeera.
  6. Add garlic onion and saute them.
  7. Then add ginger and chilli.
  8. Take curd in a bowl and add all spices.
  9. Mix finely and add it in buns masala.
  10. Stir continuously.
  11. When it starts to leave oil add kofta and garam masala.
  12. Give a boil and garnish with coriander leaves.

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