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Before you jump to SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋 recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really very true. Now and then, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through along the way home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food spot.
Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Now most of the fast food choices have been widened quite a bit. Now you may get a range of salads. You might get chili. You might get baked potatoes. You could get fruit. There are a lot of possibilities that don’t include eating something deep fried. When choosing your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and stay away from commitment.
Common logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Once in a while, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to spicy pilau with mombasa coleslaw 😋😋😋😋 recipe. To cook spicy pilau with mombasa coleslaw 😋😋😋😋 you need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋:
- Prepare 2 kg Rice
- Get 300 grams Potatoes
- You need 4 pieces Onions
- Get 600 grams Cabbage
- Prepare 6-7 pieces Carrot
- Prepare Green pepper 1 large piece
- Get 1.5 tablespoon Pilau Masala powder
- Use 1.5 tablespoon Pilau Masala Ground spices
- Provide Beef stock cubes 6-8 pieces
- Get 1.5 tablespoon Salt
- Take 5-6 tablespoon Oil
- Provide 500 grams Beef
- Use 2 Tablespoons Garlic ginger paste
- Take 3 green chillies
Instructions to make SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋:
- Wash and clean your Vegetables.Cutt your onions,mince your garlic and weight all your spices. I use more cumin seeds for extra taste.
- In a large sufuria heat your oil and saute your potatoes till golden brown and not too cooked. Add your onions and cook for 5-6 minutes till translucent and add your meat.
- Cook the beef for 3-4 minutes then add your spices.Cook for 2-3 minutes then add your garlic ginger paste.
- Measure the exact amount of water/ stock to cook your rice completely and let it simmer for 7-10 minutes then add your rice and potatoes.
- For the coleslaw. Prepare you cabbage, carrot, onions and green peppers. Mix them in a big bowl and add your vinegarret. That includes vinegar, sugar, salt and olive oil or any flavorless oil. You can also add mayonnaise and sultana for extra Bzazzz
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