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We hope you got insight from reading it, now let’s go back to mie goreng jawa (javanese fried noodles) recipe. To make mie goreng jawa (javanese fried noodles) you only need 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare MIE GORENG JAWA (Javanese Fried Noodles):
- Take 250 gram egg noodles or 150 gram dried noodles
- Prepare 3-5 tablespoon oil
- Provide 150 gram beef / or chicken /or seafood
- You need 150 cc stock
- Prepare 2-3 tablespoon soy sauce
- Use 2 cabbage leave cut into 1/2cm pieces
- You need 2 spring onions, Finley sliced
- You need 100 gram been sprout, tailed
- Use 1 sprig Chinese parsley, finely sliced
- Prepare 1-2 tablespoon fried shallots
- You need 2 eggs
- Prepare 1 carrot, finely sliced
- Get Spices (ground)
- Use 3 candlenuts, fried / roasted
- Provide 3 cloves garlic
- You need 1 teaspoon peppercorns
- Take Salt
- You need 1
Instructions to make MIE GORENG JAWA (Javanese Fried Noodles):
- Blanch noodles with hot water until tender. Drain and set aside.
- Saute ground spices in oil until golden brown, then add beef / chicken / seafood. Stir until change colour, then pour in eggs and the stock. Bring to the boil, add sweet soy sauce, cabbage, carrot, noodles and spring onions.
- Ads been sprout and Chinese parsley, and mix well. Continue cooking until the stock is completely absorbed. Springkel with fried shallots.
- I grilled peking pork and put on the top off noodles for garnish so yummy and delicious 😃
- Happy cooking 😍
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