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Yogurt Gourd Curry
Yogurt Gourd Curry

Before you jump to Yogurt Gourd Curry recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic For Your Health.

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We hope you got benefit from reading it, now let’s go back to yogurt gourd curry recipe. To cook yogurt gourd curry you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Yogurt Gourd Curry:
  1. Use 1 cup Lauki (gourd)peeled
  2. Provide 1 tsp Turmeric powder
  3. Get 1 tsp kashmiri chilli powder / lal mirch powder
  4. You need 1 tsp Coriander powder
  5. You need To taste Salt
  6. Get 2 tsp Oil
  7. Use As needed Curd
  8. Provide 1 tsp Mustard seeds
  9. Prepare 1 pinch Hing/asafoetida
Steps to make Yogurt Gourd Curry:
  1. Wash the gourd with clean water.Cut the gourd.take pan add cumin seeds. Add turmeric powder coriander powder laal mirch.cook very well.
  2. Then add gourd. add water cook 10 minutes.Look at the gourd after 10 minutes.Cook the Lauki a little more. Take yogurt in the bowl on the other side.Make curd well.
  3. Finish the curd kernels.Turn off the gas if Lauki is cooked.Then add the curd to the gourd.Mix yogurt and gourd well.Remember curd should not be cracked.
  4. Then take a pan add some oil.
  5. Apply tempering with red chilli and mustard seeds. Vegetable is ready.Serve the vegetable with your favorite roti and rice.

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