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We hope you got insight from reading it, now let’s go back to corned beef patties with potato and ricotta recipe. You can have corned beef patties with potato and ricotta using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Corned Beef Patties with Potato and Ricotta:
- Take mashed potatoes
- Use corned beef
- Take ricotta
- Prepare eggs
- Prepare salt
- Take bouillon cube (beef), crushed
- You need Crushed black pepper to your preference (I used 1/2 tbsp)
- You need flour
- Use Oil for frying
Steps to make Corned Beef Patties with Potato and Ricotta:
- Mix mashed potatoes, corned beef, ricotta, eggs, salt, bouillon cube, black pepper, and flour.
- I usually use a spoon to mix it, but you can also knead it.
- Heat oil in a pan. I use medium heat.
- Use two spoons to form patties. Fry them until golden brown, flipping them occasionally.
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