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Before you jump to Peppercorn Sauce recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But at times the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This is because most famous fast food restaurants out there are trying to “healthy up” their choices. Here is how to eat healthfully when you hit the drive through.
Aim toward the side dishes. Not too long ago, the only side dish item offered by a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have increased their products. Now you can get a range of salads. You could also choose Chili. You can get a baked potato. Fruit is usually obtainable. There are many healthy options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to build a meal from side dishes. When you are doing this you can keep your fat content as well as your calorie counts low.
Logic claims that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes the thing you need is to let another person make your dinner. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to peppercorn sauce recipe. You can have peppercorn sauce using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peppercorn Sauce:
- Take 1/2 Onion
- Provide 3 Tablespoon Peppercorns
- Provide 1/2 Beef stock cube
- Provide 250 ml Double cream
Instructions to make Peppercorn Sauce:
- Chop the onion as finely as possible, and fry in a dash of oil until softened.
- Add the peppercorns, and fry for a minute. For this recipe I soaked the peppercorns in warm water for an hour to soften them up a little, but this is optional.
- Add the double cream, and 1/2 of the stock cube. Turn the heat right down, and simmer slowly for 20 mins.
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