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Before you jump to Sausage and Peppers (Cajun) over Penne recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually very true. But sometimes the last thing you want to do is prepare a whole meal for yourself and your family. Sometimes all you want is to go to the drive through and get home as quickly as possible. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food destinations are attempting to make their menus healthier now. Here is how you can find appropriate food choices at the drive through.
Milk, juice and water would be the best choices for beverages. Choosing a large softdrink as your beverage gives hundreds of poor calories to your meal. A solitary portion of soda is commonly thought to be eight ounces. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. A fast food soda is frequently not less than twenty ounces. Usually, however, they’re 30 ounces. This means that your drink on it’s own will put dozens of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices and also plain water are much healthier choices.
Standard logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to sausage and peppers (cajun) over penne recipe. To cook sausage and peppers (cajun) over penne you only need 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Sausage and Peppers (Cajun) over Penne:
- Use 1 lb package of Hot Italian sausage
- Get 1 lb ground beef
- Use 2 Green bell peppers (Chopped)
- Use 2 White Onion (Chopped)
- Use 12 oz tomato basil sauce (half a jar)
- Prepare 14 oz crushed tomatoes
- You need 14 oz diced tomatoes
- Provide 1 tbsp chopped hot peppers
- Get 1 tsp chopped jalapenos
- Provide 1/2 tbsp Cajun seasoning
- Take 1 tsp Salt
- Get 1 box penne to serve over
- Provide Notes
- Prepare I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
Instructions to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
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