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We hope you got insight from reading it, now let’s go back to meatball cornbread baked casserole/ cornbread pizza recipe. You can cook meatball cornbread baked casserole/ cornbread pizza using 22 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to prepare Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Take Breading, crust—————-
- Use 1 cup self-rising cornbread mix
- Use 1 cup self-rising flour
- Prepare 2/3 teaspoon granulated garlic powder
- Use 1 teaspoon ground paprika
- Take 1 teaspoon seasoned salt
- Take 2 large eggs
- You need 1/2 cup water
- Get Sauce——————
- Prepare 3/4 cup spaghetti sauce your favorite
- Use 1/2 cup grated parmesan cheese
- Provide Toppings———————-
- Get 1/2 medium onion sliced
- Prepare 1 cup grape tomatoes sliced
- Provide 2/3 cup sliced green olives with pimentos
- Use 1-1/2 pound cooked meatballs see my recipe or use frozen
- Prepare 1/4 pound pepperoni
- Prepare 2 tablespoons spaghetti sauce
- You need To taste salt for tomatoes
- Prepare To taste ground black pepper for tomatoes
- You need 1/3 pound Monterey Colby cheese chunks
- Take 2 tablespoons grated parmesan cheese
Steps to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
- Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
- Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
- Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
- Add sauce to the crust
- Spread it out over the tip
- Add 1/2 cup of parmesan cheese.
- Push the meatballs into the crust
- Add sliced onions
- Slice the pepperoni thin as you like. Peel the casings off
- Slice the tomatoes and add to the top with the pepperoni
- Add the 2 tablespoons of sauce to the tops of the pepperoni
- Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
- Let rest for 10 minutes and serve. I hope you enjoy!!!
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