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Low Carb chili cheese coney casserole
Low Carb chili cheese coney casserole

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We hope you got insight from reading it, now let’s go back to low carb chili cheese coney casserole recipe. To make low carb chili cheese coney casserole you need 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Low Carb chili cheese coney casserole:
  1. You need 6 hotdogs (cut into bite sized pieces)
  2. You need 1 lb browned ground beef
  3. Get 1 can hotdog chili or chili without beans
  4. You need 2 cup shredded cheddar cheese
  5. Get 1 tsp onion powder
  6. Get 2 tsp yellow mustard
  7. You need 2 eggs
  8. Prepare 1/4 cup heavy whipping cream
  9. Use 1/2 cup mayonnaise
Instructions to make Low Carb chili cheese coney casserole:
  1. Preheat oven to 350°F
  2. Placed sliced hot dogs on the bottom of the casserole dish
  3. Top with Browned hamburger meat
  4. Pour onion powder and yellow mustard on top of hamburger
  5. Pour 1 cup of shredded cheese on top of this mixture
  6. Pour chili on top of cheese.
  7. In a separate bowl beat eggs, then add mayonnaise, and heavy whipping cream. Stir until smooth and pour on top of the chili
  8. And the other cup of cheese to the top and bake for 30 minutes or until cheese begins to brown
  9. Enjoy!

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