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We hope you got benefit from reading it, now let’s go back to dosa mutton seekh kabab wrap recipe. You can have dosa mutton seekh kabab wrap using 16 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Dosa Mutton Seekh Kabab Wrap:
- Prepare For mutton seekh kabab :
- Get 400 gm chevon minced goat meat,
- You need 4-5 green chillies,
- Use 4 garlic cloves,
- You need 1-2 tsp coriander leaves
- Take 1 onion finely chopped
- Take For omelette:
- Get 3-4 eggs
- Use 1 cube amul cheese
- Use 1 tsp turmeric powder
- Take For dosa :
- Prepare 3 cup rava,
- You need 2 1/2 cup curd,
- Use 1 tsp salt
- You need For assembling :
- You need 6-7 lettuce leaves,
Instructions to make Dosa Mutton Seekh Kabab Wrap:
- Take minced goat meat in mixure and grind along with green chilli, onion, coriander,and some salt to taste.
- Apply oil on palm and make small portions with mixture. Give it a kabab shape. You can use skewers if available or grill it just like that applying some oil to the kabab.
- Meanwhile add oil on a tawa and heat on high mode. Beat and egg and add turmeric, salt. Pour on tawa and make omelete. Add shredded cheese and flip it over. When it is done keep aside.
- For dosa mixture all ingredients and add some water to get desired consistency. Keep it for 10 minutes so rava soaks water and mixture becomes soft. On same tawa add some oil and make dosa. sprinkle some chat masala. remove when it's done.
- For plating roll kabab on lettuce leaf, then roll omelete arpund it and at last roll the frankie in dosa. Make a cut in the middle and serve with soy sauce.
- 3 different dishes give 3 different colours and combination gives us a delicacy that tastes better.
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