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We hope you got benefit from reading it, now let’s go back to tomato rice recipe. To cook tomato rice you only need 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato rice:
- Take 2 cups rice
- You need 4 tomatoes chopped
- Get 1 big onion chopped
- You need 2 green chilli chopped
- Provide 2 tsp garlic chopped
- Provide 1 tsp udad dal
- Get 1 tsp chana dal
- Provide 1/4 tsp Hing(asafoetida)
- Use 1 tsp mustard seeds
- Get 1/2 tsp jeera(cumin seeds)
- Prepare as needed curry leaves
- Provide 1/2 cup coriander leaves
- You need 1 tsp Red chilli Powder
- Get 1/4 tsp haldi(Turmeric powder)
- Use to taste Salt
- Prepare 3 tsp oil
- Prepare 4 cups water
Steps to make Tomato rice:
- First you can wash and soak the rice for 15 minutes.
- You can chop onions and tomatoes and keep aside and all ingredients.
- In a pressure cooker put oil and heat it then add one tablespoon mustard seeds half tablespoon jeera and urad dal, chana dal,hing, garlic,curry leaves, green chilli and Fry for 1 minute and add onions and Fry for 1 minute.
- Then add tomatoes and all dry masala and fry for tomatoes will be cook till soft like gravy then add 4 cups water will come boil in add salt and coriander leaves and rice and close the pressure cooker and take to whistle.
- Tomato rice is ready serve with onion pachadi.
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