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Before you jump to Rice Potatoes with Carne Picada cut Beef Gravy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly good information. But sometimes the last thing you would like to do is prepare a whole dinner for yourself and your family. Once in a while you only want to check out the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. You can do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Aim at the side dishes. It wasn’t that long ago that all you could get at a fast food restaurant was French Fries. Now just about all of the popular fast food places have broadened their menus. Now you can find a variety of salads. You can also select Chili. You might get baked potatoes. Fruit is usually available. There are a lot of alternatives that don’t include eating anything deep fried. When you get your supper through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count low and stay away from dedication.
Fundamental logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to rice potatoes with carne picada cut beef gravy recipe. You can have rice potatoes with carne picada cut beef gravy using 16 ingredients and 13 steps. Here is how you do it.
The ingredients needed to make Rice Potatoes with Carne Picada cut Beef Gravy:
- You need Potatoes————————
- Use 2 pounds potatoes red and white
- Use 2 teaspoon kosher salt divided
- Take 1/2 stick butter divided up
- Take As needed water
- Get Carne Picada beef
- Prepare 1 teaspoon salt
- Use 1 teaspoon ground black pepper
- Take 1/2 teaspoon granulated garlic powder
- Provide 1 tablespoon Worcestershire sauce
- Get 1/3 cup all purpose flour
- Use 1 cup English /Sweet Peas
- You need 2 pounds carne picada beef
- Use 2 tablespoons chopped parsley
- Use 32 ounces beef broth
- Use 4 cup chopped onion
Instructions to make Rice Potatoes with Carne Picada cut Beef Gravy:
- Peel and wash the potatoes just cover with water to boil till just starting to become fork tender.
- Get the carne picada ready
- Dice the onion it was a big strawberry onion I used half. This yielded 8 cups of coarsely diced onion.
- Dice the onion and add to the hot oil.
- Sauté for 8 minutes then add the carne picada.
- Add the spices.
- Stir well cook till the beef is browned.
- Add the flour
- Mix well and sauté for 8 minutes to get the flour cooked.
- Add the broth Worcestershire sauce, and peas. Simmer 20 - 25 minutes to thicken stir often.
- Drain the potatoes when just fork tender then rice or shred the potatoes.
- When the bottom of pot you boil them in is covered add half the kosher salt. Then gently stir in. Then rice the rest of the potatoes and add rest of the salt. Add butter in pats and gently stir in and cover.
- Serve the carne picada beef and gravy on top of the rice potatoes.
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