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Before you jump to Beef Ribs recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. From time to time, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes you just wish to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Go for the side dishes. It wasn’t that long ago that French Fries were your only side dish choice at a restaurant. Now just about all of the popular fast food places have expanded their menus. Now you may get several different salads. Chili can be yet another selection. You might get baked potatoes. You can pick fruit. There are plenty of healthy options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal out of side dishes. When you choose to do this you can keep your fat content as well as your calorie counts low.
Fundamental sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a number of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to beef ribs recipe. You can cook beef ribs using 23 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Beef Ribs:
- Take Ribs
- Prepare 4 pounds beef ribs
- Use 2 teaspoons granulated garlic powder
- Take 2 teaspoons granulated onion powder
- Get 1-1/2 salt
- Provide 1 teaspoon ground black pepper
- Provide 3 cups beef broth
- Take 1 cup soft margarine
- Provide Gravy
- Provide 1-1/2 cup beef broth
- You need 1 cup all purpose flour
- Get 3 ribs/stalks celery
- Use 2 small white onions
- Take Rice
- Provide 2-1/2 cups water
- Provide 2 tablespoons butter
- You need 8 ounces envelope of coconut ginger rice by Vigo
- Provide Vegetables
- You need 1 pound mixed vegetables see types below
- Get 1/2 cup beef broth
- Prepare As needed salt
- You need As needed granulated garlic powder
- Get 1 tablespoon butter
Steps to make Beef Ribs:
- Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
- Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
- Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
- Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
- Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
- Serve I hope you enjoy. I used the gravy with the spoon bread.
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