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Before you jump to Stuffed Pepper Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is really excellent information. Once in a while, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes you just wish to go to the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how you can eat healthfully when you visit the drive through.
Select water, juice or maybe milk as a beverage. Choosing a big softdrink as your beverage adds hundreds of harmful calories to your meal. One portion of pop is eight ounces. Those eight ounces tend to be at least 100 calories and around ten tablespoons of sugar. A fast food soda is frequently not less than twenty ounces. Generally, however, they are 30 ounces. This implies that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to decide on milk, juice or regular water.
Common logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have another person do the cooking. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to stuffed pepper soup recipe. To make stuffed pepper soup you need 25 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Stuffed Pepper Soup:
- Use 1 lb lean ground beef
- Provide 6 breakfast sausages
- Get 2 strips of bacon
- Use 6 pepperoni slices
- Get 1 green bell pepper, cut in bite size pieces
- Use 1 red bell pepper, cut in bite size pieces
- Use 1 poblano pepper, cut in bite size pieces
- Get 1 jalapeno pepper, minced
- Use 1 large onion, finely chopped
- Use 4 minced cloves of garlic
- Get 2 carrots, sliced
- Use 2 celery stalks, sliced
- Take 1/4 cup dry white wine
- You need 1 28 ounce can crushed tomatos
- Provide 1 8 ounce can tomato sauce
- Take 32 oz low sodium or homemade beef stock
- Get 1/4 tsp dryed thyme
- Prepare 1/2 tsp italian seasoning
- Use 1/2 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as franks brand
- Get 1 tbsp heavy cream
- Provide 1 cup cooked rice
- You need 4 sliced green onions
- Get 1/2 cup grated parmesan cheese
- Take 2 cup shredded italian blend heese, or any cheese you like
Instructions to make Stuffed Pepper Soup:
- In a large stockpot add bacon, pepperoni and sausage cook over medium heat, removing pepperoni and bacon as crisp and sausage when browned. Add oil only if needed to prevent sticking. When all is doneadd ground beef and brown that, remove to plate with other meats.
- Add onion, garlic, all peppers, carrots and celery, cover and soften 5 minutes uncover and add white wine an deglaze pan cooking until wine is almost gone.
- Add remaining ingredients except rice, cheese and green onions.simmer partially covered on low simmer for 2 hours, stirring occasionally.
- Add green onions, rice and parmesan cheese, stir in and heat through.
- Serve, Garnished with the shreddeded cheese on each serving
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