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Palak dal curry
Palak dal curry

Before you jump to Palak dal curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes you just wish to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. You are able to do this because many of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.

Choose water, juice or maybe milk as a beverage. When you drink a huge soft drink you are putting a whole bunch of empty calories to your day. A solitary portion of soda is typically thought to be eight ounces. That helping normally is made up of at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drink sizes start at twenty ounces. It is most often a minimum of 30 ounces. This is the reason why just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to choose milk, juice or regular water.

Fundamental logic states that the proper way to lose weight and get healthy is to ban fast food from your diet entirely. Most of the time this is a good idea but if you make great choices, there is not any reason you can’t visit your drive through now and then. Sometimes what you need is to let another person create your dinner. When you select healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to palak dal curry recipe. To make palak dal curry you need 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Palak dal curry:
  1. You need 1 bunch palak(spinach)
  2. Prepare 2-3 tablespoons chana dal
  3. Get 1 large onion
  4. You need 2 tomatoes
  5. Take 2 Green chilli
  6. Get 1 teaspoon Ginger garlic paste
  7. Prepare to taste Salt
  8. Prepare as needed Oil for cooking
  9. You need 1 teaspoon Garam masala powder
  10. Take as needed Coriander for garnishing
  11. Provide 1/2 teaspoon Cumin seeds
Instructions to make Palak dal curry:
  1. First chop the palak and wash nicely
  2. Take chana dal soaked for 30 minutes
  3. Now add both in a cook wear dish then add few more ingredients like tomatoes chopped, salt, ginger garlic paste, Garam masala powder, oil
  4. Now mix everything and keep it on cooking stove until two whistles
  5. Make a paste of half onion adding green chilli then take the other half onion chop it and in other pan add oil and fry the onion a little to golden brown add cumin seeds and the paste prepared with onion and green chilli stir fry for two minutes the smell of onion will be vanished add coriander and simmer the stove
  6. Now see the plak dal just dry it little and add all the things together in one dish then onion chilli prepared with cumin tadka
  7. Just keep on low flame for 2 minutes after everything is in one dish add 1 teaspoon ghee and off the flame
  8. It’s ready to serve hot with rice or chapati.

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