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Before you jump to Curd rice recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good Pertaining To Your Health.
On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? Many people have lived with this philosophy for many years, and they also pass this on to their children. This thought is known all over the world and individuals just take it as fact without knowing if this is in fact true. In our research we have discovered why you are told to eat an apple a day and we will be sharing that with you here.
So what can all these vitamins and minerals do for the particular health of your body. Well first off there have been quite a few studies done that report that eating apples can reduce the risk of various cancers. By eating apples it is possible to lessen your chances of getting breast or lung cancer. I don’t know about you however, when I read that I went out and got an entire bag of apples.
In conclusion, I guess an apple a day definitely can keep the doctor away and now you understand why. The huge benefits we covered are just a few of the benefits that eating apples can offer. All of the benefits would take us to much time to include in this write-up, but the information is out there. So do yourself a favor and purchase some apples the next time you go to the grocery store. It can truly help your health and wellbeing for short term and also for the long haul.
We hope you got insight from reading it, now let’s go back to curd rice recipe. To cook curd rice you only need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curd rice:
- Provide 2 cups cooked rice
- Provide 1 1/2 cup curd
- Take 1/2 cup milk
- Prepare as per taste Salt
- Use as required Oil for cooking
- Prepare 2 tsp mustard seeds
- Take 2 tsp jeera
- Take 2-3 Dry red chillies
- Take 2-3 green chilli sliced
- Take 2 tbsp chopped coriander
- Prepare 2 tbsp curry leaves
- You need 1 onion chopped
Instructions to make Curd rice:
- Take a wide bottom bowl, add rice, salt, coriander, curd, milk and mix well.
- Now take a pan, add oil, once hot, give tadka by adding mustard, jeera, curry leaves, red chilli.
- Now add onion and green chilli and cook till onions are soft
- Add this to the bowl of rice and mix well.
- Serve with papad or fritters or pickle
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