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Before you jump to Brad's teriyaki grilled short ribs with coconut curry rice recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Sometimes, though, the last thing you need is to have to prepare meals from scratch. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their selections. Here is the way to eat healthy when you visit the drive through.
Choose the drive through depending on if it has healthier options available. Arby’s by way of example, isn’t going to serve burgers. You may consume roast beef sandwiches, wraps and salads instead. While Wendy’s has made hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Logic claims that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Often what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to brad's teriyaki grilled short ribs with coconut curry rice recipe. You can cook brad's teriyaki grilled short ribs with coconut curry rice using 17 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Brad's teriyaki grilled short ribs with coconut curry rice:
- You need For the ribs
- You need 3 lbs beef short ribs, cut flanken style
- Prepare 1 cup soy sauce
- Use 1 cup water
- Use 1 cup packed brown sugar
- Take 2 tbs minced garlic
- Prepare 1 tsp black pepper
- Take 1 piece ginger root 1 1/2 x 4 inches long
- Provide 1 bunch green onions sliced. Reserve some for garnish
- Provide For the rice
- Prepare 2 cups prepared rice
- Use 1 (15 Oz) can of coconut milk
- Prepare 1 tbs fish sauce
- You need 2 tbs brown sugar
- You need 1 tsp granulated chicken bouillon
- Prepare 2 tbs red thai curry paste
- Take 1 tsp ground ginger
Instructions to make Brad's teriyaki grilled short ribs with coconut curry rice:
- Mix together all ingredients for the ribs in a large bowl. Marinade ribs for 2 hours.
- When ribs are done, blend ingredients for rice, except the rice, in a sauce pot.
- Over low heat, stirring constantly, bring mixture to a simmer.
- Add rice to liquid. Continue over low heat stirring constantly until starch from the rice thickens concoction.
- Remove from heat and cover while ribs are prepared.
- Preheat and clean grill.
- Over high heat, grill ribs 3 to 4 minutes per side. Cook to medium rare. Do not overcook
- Immediately plate ribs. Garnish with sliced green onions. Serve with rice. Enjoy.
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