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Before you jump to Filling Pork Cutlet Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes you just would like to reach the drive through on the way home and call it a day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how one can find healthy food choices at the drive through.
Milk, juice and also water would be the best options for beverages. When you sip a huge soft drink you are adding too much empty calories to your day. Usually a single serving of soda pop is merely eight ounces big. That serving could contain numerous spoonfuls of sugar along with at least a hundred calories. Most fast food soda sizes begin at twenty ounces. It is frequently a minimum of 30 ounces. Choosing a soda pop as your beverage raises your calorie intake by thousands and adds way too much sugar to your diet. Water, fruit juice as well as milk, on the other hand, are better choices.
Standard logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to filling pork cutlet curry recipe. You can cook filling pork cutlet curry using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Filling Pork Cutlet Curry:
- You need 4 servings Store-bought curry roux
- You need 2 medium Potatoes
- Take 1 Carrot
- Use 2 medium Onions
- Provide 1 clove Garlic
- Use 1/2 tsp Soy sauce
- You need 1/2 tsp Red wine
- You need Tonkatsu Pork Cutlet
- Provide 4 Pork filet
- Provide 1 Plain flour
- Use 1 Egg
- Get 1 Panko
- Get 1 Frying oil
Steps to make Filling Pork Cutlet Curry:
- Heat oil in a pot, and saute the sliced garlic over low heat until aromatic. Add the vegetables cut to bite sizes and cook over high heat.
- Add 600 ml of water to the pot, and skim off any visible scum (check the roux package as some brands call for different amounts of water).
- Simmer for 20 minutes on a medium heat. Meanwhile, prep the tonkatsu. If the filet is sinewy, pound with your knife, and season with salt and pepper.
- Coat the filet with flour, egg, panko and transfer on a separate plate.
- Once the potatoes in Step 3 is soft, turn off the heat and add the roux blocks.
- Simmer on a low heat for another 15 minutes (a few minutes before it's done, add the red wine and soy sauce and simmer for 2 minutes to enhance the flavor).
- Fry the filet in 180ºC oil until golden brown. Drain the oil very well, cut into bite size pieces, and it's done!
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