Hello everybody, welcome to my recipe page, looking for the perfect Karri Patta Chutney / Curry leaves chutney recipe? look no further! We provide you only the perfect Karri Patta Chutney / Curry leaves chutney recipe here. We also have wide variety of recipes to try.

Karri Patta Chutney / Curry leaves chutney
Karri Patta Chutney / Curry leaves chutney

Before you jump to Karri Patta Chutney / Curry leaves chutney recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some worth to that. From time to time, though, the last thing you choose is to have to make meals from scratch. Sometimes all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is possible because plenty of the popular fast food places are trying to make their menus better now. Here is how you can find healthy food choices at the drive through.

Milk, juice and also water would be the best selections for beverages. When you drink a large soft drink you are putting a lot of empty calories to your day. Usually a single serving of soft drinks is merely eight ounces big. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. A fast food soda is almost always a minimum of twenty ounces. It is most often a minimum of 30 ounces. Choosing a soda pop as your beverage increases your calorie absorption by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice and also regular water.

Simple reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through now and then. At times what you need most is just to have someone else do the cooking. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to karri patta chutney / curry leaves chutney recipe. To cook karri patta chutney / curry leaves chutney you only need 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Karri Patta Chutney / Curry leaves chutney:
  1. Provide 1 Cup Curry Leaves
  2. Use 1/2 ball Tamarind
  3. Take 1 tbsp Chana Dal
  4. Prepare 1 tbsp Urad Dal
  5. Take 1/4 tbsp Methi or Fenugreek Seeds
  6. Get 6-8 Red Chillies
  7. Provide 1 tbsp Mustard Seeds
  8. Provide 3 tbsp Oil
Instructions to make Karri Patta Chutney / Curry leaves chutney:
  1. Heat 2 tbsp oil.Add the udad dal and chana dal.Stir-fry till light golden brown.
  2. Add the fenugreek seeds and stir-fry for 1 minute.
  3. Add split red chillies and stir-fry for 10 seconds.
  4. Add the curry leaves and stir-fry for 5-7 minutes.Turn off the heat.Let cool.
  5. Grind the fried curry leaves+dal mix along with tamarind, salt, and a little water to a coarse paste.
  6. Take out the pachadi into an airtight container.In a ladle, heat 1 tsp of oil.
  7. Add mustard seeds and wait till they splutter.
  8. Add the mustard seeds to the Karivepaku Pachadi and mix well.
  9. Serve with idli, dosa, or hot rice.

If you find this Karri Patta Chutney / Curry leaves chutney recipe useful please share it to your friends or family, thank you and good luck.