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Before you jump to Quinoa Mini Idlis recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some value to this. But occasionally the last thing you want to do is put together a whole dinner for yourself and your family. Once in a while you only want to pay a visit to the drive through when you are on your way home and complete the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This can be done because an abundance of the popular fast food places are attempting to make their menus healthier now. Here is how one can find healthy food choices at the drive through.
Pick out a drive through at a restaurant that is known for catering to people with better palates. For instance, Arby’s won’t offer hamburgers. Instead you’ll be able to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has lots of healthful choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Common logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is no reason you can’t visit your drive through from time to time. Often the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to quinoa mini idlis recipe. You can cook quinoa mini idlis using 15 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Quinoa Mini Idlis:
- Get 3/4 cup quinoa
- Use 1 cup soaked yellow moong dal
- Take 2 green chillies
- Prepare 2 tbsp curd
- Use 1/4 tsp tumeric powder
- Prepare to taste Salt
- Use 1 tsp eno salt
- Get Oil for greasing idli mould
- Use For tadka/ tempering:
- Prepare 2 tsp oil
- Take 1 tsp mustard seeds
- You need 1 tsp cummin seeds
- Use leaves Few curry
- Prepare leaves Finely chopped fresh coriander
- Take Coconut chutney to serve with Quinoa Mini Idlis
Steps to make Quinoa Mini Idlis:
- Wash and soak quinoa for 2 hours. Grease mini idli plates with oil and keep aside.
- In mixer grinder add soaked quinoa & moong dal,(both drained), chopped green chillies, curd and grind to smooth batter.
- Transfer it in bowl. Add & mix salt,tumeric powder, eno salt. Mix well.
- Fill this prepared quinoa- moongdal batter in each cavity of greased idli plates.
- Steam for 10-12 mins. Remove gently and keep it on plate.
- In small tadka pan add heat oil add mustard-cummin seeds and curry leaves. As splutter,pour this tempering on quinoa-moongdal mini idlis.
- Serve /Relish Delicious Hot Quinoa Mini Idlis with green corainder-coconut chutney.
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