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Before you jump to Brad's pork and steamer clams in red Thai curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really good guidance. Once in a while, though, you totally do not need to make an entire meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through while you are on your way home and finish the day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Choose the drive through based on whether or not it has better options available. For example, Arby’s does not offer hamburgers. You may consume roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, additionally includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds featuring its deep fried chicken parts as well as other terribly unhealthy items.
Simple sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have someone else do the cooking. When you want healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to brad's pork and steamer clams in red thai curry recipe. To make brad's pork and steamer clams in red thai curry you only need 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Brad's pork and steamer clams in red Thai curry:
- Provide 3 LG pork sirloin steaks, cubed
- Take 18 steamer clams
- Get 1/2 LG sweet onion, slivered
- Get 1 med youkon gold potato, cubed
- You need 3 LG radishes, sliced
- Get 1 1/2 tbs minced garlic
- Get 2 (13.5 Oz) cans coconut milk
- You need 1 tbs granulated chicken bouillon
- Use 2 tbs red Thai curry paste, or more if you like it very spicy
- Take 2 tbs brown sugar
- Provide 1-2 tbs fish sauce
- You need 1 tbs dried basil
- Take to taste Himalayan pink salt
- Take 1/4 cup chopped cilantro, plus some for garnish
- You need cooked jasmine rice
Steps to make Brad's pork and steamer clams in red Thai curry:
- Add onion, potato, and pork in a Dutch oven. Pour in 2 cups of water and add bouillon. Bring to a boil. Reduce heat and simmer for 20-25 min. Until potatoes start to get tender.
- Add rest of ingredients except clams and rice. Bring to a simmer for five minutes. Add clams and continue to simmer until all clams open
- Serve with hot cooked rice and garnish with more cilantro
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