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We hope you got insight from reading it, now let’s go back to my family's spaghetti recipe recipe. To make my family's spaghetti recipe you need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare My Family's Spaghetti Recipe:
- Get medium onion, diced
- Get beef mince
- Take plum tomatoes (400g)
- You need garlic cloves, chopped
- Take dried spaghetti
- Use fried shallots (for garnish)
- Prepare cheese (grated. I like grated cheese instead of parmesan)
- Prepare dried oregano
- You need salt and pepper (we usually use white but black is OK)
- You need vegetable oil
- Provide ketchup
Steps to make My Family's Spaghetti Recipe:
- Prepare the sauce, heat 2 tablespoons of vegetable oil in a wok in medium heat. Add diced onion and garlic, stir until fragrant.
- Add the beef mince, salt, and pepper, stir until the mince changed colour/ darkened.
- Add the tinned plum tomatoes, ketchup, and about half a cup (125ml) of water. Add oregano. Lower the heat, wait until it it boils and reduced. Stir once in a while.
- Meanwhile, prepare the spaghetti following the instruction on its packaging in salted water. You can also grate your cheese while waiting for the spaghetti and the sauce.
- To serve, take about 100g of spaghetti. Add 100 g of sauce, 10g of cheese and half a table spoon of fried shallot on top (or any you want, really). Enjoy.
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