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Before you jump to Mexican style stuffed bell peppers recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to mexican style stuffed bell peppers recipe. To make mexican style stuffed bell peppers you need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Mexican style stuffed bell peppers:
- Use 1 can mexican style corn
- Get 1 lb ground beef
- Take 8 oz tomato sauce
- Prepare 1 cup minute rice
- Provide 6 bell peppers ( any color )
- Provide 1/4 cup sliced black olive
- Get 2 tbsp each of cumin, garlic powder, chili powder and onion powder
- Prepare 2 tsp salt
- Prepare 2 tsp black pepper
- Prepare 1 cup each of white and yellow sharp cheddar cheese shredded ( divided )
- Take 1 Half cup of water
Instructions to make Mexican style stuffed bell peppers:
- Cut tops off of all bell peppers scoop out ribs and seeds.
- Bring two quarts of water to a boil. Place bell peppers into boiling water for 3 to 5 minutes. Remove from water and let it drain until enough to handle
- In the meantime put ground beef in a skillet with all of the dry ingredients and cook until no longer pink. Drain grease from ground beef. Add all remaining ingredients to ground beef mixture and bring to boil ( reserving one cup each of the white and yellow cheese )
- Spoon meat mixture into each of the hollowed out bell peppers. Sprinkle mixture with reserved cheese. Cover with aluminum foil and bake for 30 minutes.
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