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Before you jump to Gyudon recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. From time to time, though, you definitely do not need to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. You are able to do this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how to eat healthy when you visit the drive through.
Milk, juice as well as water will be the best selections for beverages. When you drink a large soft drink you are putting a lot of empty calories to your day. A solitary portion of soda is commonly thought to be eight ounces. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. Most fast food soft drinks are a minimum of twenty ounces big. Usually, though, they are 30 ounces. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to select milk, juice and also regular water.
Simple logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have somebody else do the cooking. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to gyudon recipe. To cook gyudon you need 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Gyudon:
- Prepare 400 g beef, sliced
- Use 1 yellow onion
- Take 1 thumb of ginger
- You need Broth
- Provide 200 ml water
- Prepare 4 tablespoons soy sauce
- You need 3 tablespoons raw sugar
- Use 3 tablespoons mirin
- Prepare 3 tablespoons sake
- Get 3 tablespoons cooking rice wine
- Use Toppings
- Take to taste Pickled ginger,
- You need to taste Chilli powder,
Instructions to make Gyudon:
- Julienne cut the thumb of ginger and onion (into thin strips)
- Boil the ginger, onion, and the broth on medium heat until boiling.
- Once it boils, add the beef and boil again. Make sure to skim the foam from the top. Lower the heat and simmer for 15 minutes.
- Serve beef and broth on top of white rice and garnish with toppings.
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