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Before you jump to Masala dosa And paneer jini dosa recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits To Improve Your Health.
More than likely you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? You may know men and women that live by this and also request that their children live by this rule as well. This thought can be identified in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. In this article we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
You’ve always been told to be certain that you are eating your fruit and veggies so you get your vitamins, but apples have always been at the top of the list. Well lets check out the vitamins and minerals that you could find in just one apple. Apples have, manganese, phosphorus and calcium and all are generally good for your health, but there are also many more healthy minerals in apples. Obviously vitamins are in addition very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
I hope I have revealed some information that revealed why apples are so healthy for you. Something you should realize is that we only discussed a portion of the benefits of eating apples. You will be able to discover many more benefits for your health in relation to apples. When you go shopping again, make sure you pick up some apples, their in the produce section. These apples can lead to helping you to live a longer and also healthier life.
We hope you got benefit from reading it, now let’s go back to masala dosa and paneer jini dosa recipe. You can cook masala dosa and paneer jini dosa using 26 ingredients and 15 steps. Here is how you achieve it.
The ingredients needed to prepare Masala dosa And paneer jini dosa:
- You need For dosa batter:
- Use 2 cups idli rice
- Use 1/2 cup udad dal
- Prepare 1 tsp fenugreek seeds
- Provide For potato masala:
- Get 3-4 boiled potatoes
- Prepare 1 onion
- You need 1 green chilli
- Take 1 tsp chana dal
- Provide 1 tsp udad dal
- Prepare 1 kashmiri red chilli
- Provide 4-5 leaves curry leaves
- Take Pinch asafoetida
- Prepare As per taste Regular spices
- Take For paneer jini stuffing:
- Prepare 1 cup Cabbage shredded
- You need 1/2 cup Shredded paneer
- Use 1/2 cup Onion finely chopped
- Provide 1/2 cup Capsicum finely chopped
- Provide 1/2 cup Schezwan sauce
- Get 3-4 tbsp Garlic chutney
- Use 2 tsp Pavbhaji masla
- Get 1 cup Processed cheese
- Take As per taste Chat masla
- Take As required Butter
- Provide As required Coriander leaves
Steps to make Masala dosa And paneer jini dosa:
- Take a bowl add rice dal and methi seeds wash them 2-3 times.
- Soak it over night then grind it in mixer grinder and ferment the batter for 6-7 hrs.
- Take the fermented batter mix salt batter is ready for dosa.
- Keep it aside.
- Take a pan add some oil then add sarso seeds, cumin, curry leaves and all other spices saute them well.
- Then add onion saute them till it becomes transparent. Now add boiled potatoes.
- Masla is ready garnish it with coriander leaves.
- Now take a dosa tawa spread dosa batter cook it for 2-3 min let it cook till it becomes crisp.
- Serve it with potato masla and coconut chutney.
- To make jini dosa.
- Take tawa dosa heat it properly.
- Spread dosa batter and the flame should be slow.
- Add butter on the dosa then add pav bhaji masala and schezwan sauce, garlic chutney then mix it.
- Now add onions, capsicum and cabbage mix it carefully do all this on slow flame, now add paneer, chat masala and cheese.
- Roll the dosa carefully and cut it straight and roll in pieces add cheese on top.
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