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Vegetable Upma
Vegetable Upma

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We hope you got benefit from reading it, now let’s go back to vegetable upma recipe. To cook vegetable upma you only need 14 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Vegetable Upma:
  1. Prepare green peas
  2. Provide Carrots chopped
  3. Provide Onion chopped
  4. Use green chillies
  5. Take Ginger chopped
  6. Prepare Suji
  7. Get Ghee
  8. Provide Mustard seeds
  9. Get Hing
  10. Take Curry patta
  11. Take Sugar
  12. Prepare Salt
  13. Prepare Hot water
  14. Get Lemon
Steps to make Vegetable Upma:
  1. Roast Suji dry in a pan for 5-7mins and take out on a Thali.
  2. Same pan add ghee and saute all vegetables & keep aside.
  3. Now add one by one mustard seed,Hing, curry patta and chillies.Let it splutter.
  4. Add onion fry all well.
  5. Add Suji to this and stir for 3-4mins.Add hot water (double the quantity of Suji) and mix.
  6. Add salt to taste and 1tsp sugar also.Close the lid and put gas on sim.
  7. After 5-7mins add lime two tsp and mix.Turn off gas once water is soaked by Suji.
  8. Garnish with chopped coriander leaves and serve.

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