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Crockpot Beef Stew
Crockpot Beef Stew

Before you jump to Crockpot Beef Stew recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages To Improve Your Health.

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I am certain you know that fruits and vegetables will supply you with many of the vitamins you need to have to stay healthy, and apples are generally the item that most men and women have in their houses, but why? You will notice that the vitamins and minerals that you will get in apples can be very beneficial for your health.. With regards to the particular minerals that are in apples you will find, potassium, calcium and zinc just to name a few. Obviously vitamins are in addition extremely important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

I hope I have revealed some good information that defined why apples are so healthy for you. The one thing you should recognize is that we only covered a handful of the benefits of eating apples. If you look and ask around, you will come to see that the benefits can seem limitless. When you go shopping again, make sure you purchase a number of apples, their in the produce department. You will notice that your overall health could greatly be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to crockpot beef stew recipe. To cook crockpot beef stew you need 14 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Crockpot Beef Stew:
  1. Prepare 4 cup boiling water
  2. Provide 2 cubes beef bouillon
  3. Provide 1/2 lb baby lima beans
  4. Prepare 1/2 onion, chopped
  5. Provide 4 stalks celery, chopped
  6. Prepare 1 large carrot or daikon radish
  7. You need 5 button mushrooms, sliced
  8. Provide 2 lb beef chuck, cut into chunks
  9. Get salt
  10. Take pepper
  11. Use 3 garlic cloves
  12. Prepare 1 tsp oregano
  13. Use 1/4 tsp thyme
  14. Take flour
Steps to make Crockpot Beef Stew:
  1. Pour lima beans on bottom of crockpot, then add chopped beef seasoned to taste with salt and pepper
  2. Add beef bouillon and vegetables, then add boiling water
  3. Cook on low for 10 hours. When nearly done, add sifted flour to pot and stir until desired consistency is reached. Stew will thicken when cooled.

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