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We hope you got benefit from reading it, now let’s go back to hoisin meatballs recipe. You can have hoisin meatballs using 16 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Hoisin Meatballs:
- Take 1 lb ground pork
- Use 1 lb ground beef
- You need 1 1/2 oz wasabi paste
- Use 1/2 cup breadcrumbs
- Prepare 1 egg
- Use 2 tbsp ground ginger
- Use 2 tbsp onion powder
- Prepare 2 tbsp toasted sesame seeds
- Use 1 tbsp ground celery seed
- Provide 1 tbsp garlic powder
- Prepare 1 tbsp dried basil
- Get 2 tsp ground mustard
- Prepare 1 1/2 cup hoisin sauce
- Provide 1 cup grape jelly
- Provide 1/2 cup ketchup
- Get 1 salt and white pepper
Instructions to make Hoisin Meatballs:
- Combine jelly, hoisin, and ketchup. Reduce by 1/4.
- Combine all remaining ingredients. Mix thoroughly. Form small meat balls. Roast at 350° for approximately 20-25 minutes or until thermometer reaches 155°
- Variations; parsley, thyme, sesame oil, soy sauce, rosemary
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