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Before you jump to Steak and kidney pie recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to steak and kidney pie recipe. To make steak and kidney pie you only need 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Steak and kidney pie:
- Use 1 onion
- You need 1 kg beef
- Get 500 g lambs kidneys
- Get 1 clove garlic
- Prepare 4-5 mushrooms
- Provide 1/2 tsp salt
- You need 1 tsp pepper
- Get 2 packs pre made shortcrust pastry
- Use 2-3 tbsp plain flour
- Take 1 bottle brown ale or stout
- Get 1 tbsp rice bran oil
- Get 1 beaten egg
Instructions to make Steak and kidney pie:
- Chop the beef into cubes and cut the white parts out of the kidneys.
- Chop the onions and garlic.
- Brown the beef in a very hot pan a few at a time and put in a large pan. (if you do too much at the same time they will boil in their own juices and not brown)
- Fry the onion and garlic in a little oil until they start to brown.
- Add the beef and the beer and bring to the boil. Add salt and pepper.
- Add the mushrooms and simmer with the lid on on a low heat for an hour. Just before the end of cooking add the kidneys then after a couple of minutes mix the flour with cold water and stir in to thicken. Use more flour for a thicker filling.
- Line a deep pie dish or Dutch oven with paper (I use the paper that comes with the pastry) then line with pastry. Pour in the beef filling.
- Cover with more pastry, brush with beaten egg and bake in a moderate oven until golden brown
- Serve with mashed potatoes and vegetables.
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