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Turkey Meatballs in Thai Red Coconut Curry
Turkey Meatballs in Thai Red Coconut Curry

Before you jump to Turkey Meatballs in Thai Red Coconut Curry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is actually good guidance. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food destinations making the effort to make their menus healthier now. Here is the way to find healthy food choices at the drive through.

Choose a drive through at a restaurant that’s known for catering to people with better palates. Arby’s by way of example, does not serve burgers. You may have roast beef sandwiches, wraps and salads instead. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Most fast food eating places will not stoop to the poor lows seen at McDonalds.

Logic states that that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else create your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to turkey meatballs in thai red coconut curry recipe. To cook turkey meatballs in thai red coconut curry you only need 23 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Turkey Meatballs in Thai Red Coconut Curry:
  1. Use Turkey ball ingredients:
  2. Provide 500 gr minced turkey meat
  3. Provide 3 cloves garlic, minced
  4. Use 2 stalks green onions, finely sliced
  5. Provide 1 Tbsp fish sauce
  6. Take 1/2 Tbsp red curry paste
  7. Use 1/2 tsp salt
  8. Use 1/4 tsp ground pepper
  9. Take 1/2 tbsp lemongrass paste (you can use fresh lemongrass, take the white part, finely mince it)
  10. Use 100 gr flour
  11. Take 1 egg
  12. You need Sauce ingredients:
  13. Provide 1 Tbsp vegetable oil
  14. Prepare 1/2 onion, thinly sliced
  15. Use 1/4 red bell pepper, sliced ​​lengthwise
  16. Take 1/4 orange paprika, sliced ​​lengthwise
  17. Prepare 4 Tbsp red curry paste
  18. Get 150 ml water
  19. Get 3 kaffir lime leaves
  20. Get 250 ml instant coconut milk
  21. Use 2 Tbsp fish sauce
  22. You need 1/2 tsp mushroom bouillon
  23. Prepare coriander leaves to taste for garnish
Steps to make Turkey Meatballs in Thai Red Coconut Curry:
  1. Mix all the turkey meatball ingredients. Stir well.
  2. Shape balls using a medium ice cream spoon. Arrange on a cookie sheet that has been covered with parchment paper.
  3. Bake in preheated 200C / 400F oven for 25-30 minutes. - Remove from the oven. Set aside.
  4. Heat the oil over medium high heat.Saute the onions until fragrant.
  5. Add the red and orange peppers. Cook until wilted.
  6. Add water, red curry paste, and coconut milk while stirring continually until it boils.
  7. Add fish sauce and mushroom bouillon. Stir well. Adjust to taste.
  8. Add in the turkey balls. Cook again to a boil. Remove from the heat.
  9. Serve warm with coriander leaves and warm white rice. Yum 😋

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