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Before you jump to My Pizza style stuffed portobello mushrooms recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is certainly excellent information. But sometimes the last thing you wish to do is make a whole supper for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and end the day. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots making the effort to make their menus healthier now. Here is the way to eat healthy and balanced when you reach the drive through.
Focus on the sides. It wasn’t so long ago that French Fries were your only side dish choice at a restaurant. Today the majority of the most popular fast food franchises have enhanced their choices. Now you can get a variety of salads. Chili is definitely another selection. You can buy a baked potato. Fruit is normally offered. There are many wholesome options that do not include putting something deep fried into your body. When deciding on your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you are able to keep your fat content and also calorie counts low.
Logic says that one of the best ways to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through now and then. Once in a while, permitting someone else cook dinner is just what you require. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to my pizza style stuffed portobello mushrooms recipe. You can cook my pizza style stuffed portobello mushrooms using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Pizza style stuffed portobello mushrooms:
- Get 6 Portabello mushrooms
- Use 6 tsp Mascarpone italian soft Cheese or soft mozarella
- Use 18 slices cooked pepperoni slices in each mushroom
- Use 1 tsp tomato puree in each mushroom
- Prepare 1 sprinkle of Dried Basil on each one
Instructions to make My Pizza style stuffed portobello mushrooms:
- Lay out the mushrooms middle stem removed. These ones i bourght are not that big.
- Add the tomato puree to each one then 3 slices of cooked pepperoni.
- Next add the cheese with a tsp drop a blob on top in the middle between the pepperoni
- Sprinkle the basil
- Wrap in twos in tin foil but loose on top.
- Add them to a tray and bake in a preheated oven for 20 minutes on high.
- Take out and if the bottom of the mushroom is soggy just add them to a dry frying pan just to dry strengthen the bottom.for 3 minutes the mushrooms leak out some water thats what will mak them soggy.
- You can put a thin slice of tomato on at the end and grill it for a bit.
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