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Before you jump to Chicken and Gouda Baked Pasta recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. But at times the last thing you want to do is make a whole dinner for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their choices. Here is how you can find appropriate food choices at the drive through.
Choose a drive through for a restaurant which is known for catering to people with better palates. Arby’s for example, is void of burgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has served hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Logic states that that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just what you need. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to chicken and gouda baked pasta recipe. You can cook chicken and gouda baked pasta using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Chicken and Gouda Baked Pasta:
- Provide 1 1/2 lb chicken breast
- Prepare 1 cup mushrooms
- Get 2 clove chopped garlic
- Get 1 small onion
- You need 1 lb garden rotini pasta
- Use 3 cup gouda cheese
- Provide 1 cup cream cheese
- Take 1/2 cup milk
- Get 2 tbsp butter
- You need 2 tbsp olive oil
- Prepare 1 Italian seasoning
- Take 1 salt
- Provide 1 black pepper
- You need 1 rosemary
Steps to make Chicken and Gouda Baked Pasta:
- preheat oven to 375
- saute onions and garlic in olive oil until tender
- add chicken to onions along with Italian seasoning, rosemary, salt, and pepper (season to your taste)
- after chicken is cooked through, add mushrooms and continue to saute until chicken starts to brown
- while chicken is cooking, boil one pound of garden rotini pasta and strain
- mix pasta, cream cheese, milk, butter, and 2 cups of Gouda together until creamy.
- add chicken, onions and mushrooms to pasta and mix again.
- pour pasta mix into a baking sheet and top with last cup of Gouda and finish with a coat of bread crumbs.
- bake in the oven for 30 minutes until breadcrumbs start to brown.
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