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Green gram paniyaram/appam
Green gram paniyaram/appam

Before you jump to Green gram paniyaram/appam recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. But at times the last thing you wish to do is make a whole meal for yourself and your family. Sometimes all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This may be possible because an abundance of the popular fast food places making the effort to make their menus better now. Here is how one can find appropriate food choices at the drive through.

Visit a drive through at a place who has made it a practice to supply healthier options to people. Arby’s as an example, is void of burgers. Instead it is possible to select from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, while no stranger to the hamburger, additionally includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places do not stoop to the harmful lows seen at McDonalds.

Logic claims that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to green gram paniyaram/appam recipe. To make green gram paniyaram/appam you only need 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Green gram paniyaram/appam:
  1. Provide 2 cup green gram
  2. You need 1/2 cup urad dal
  3. Provide 1/2 cup rice
  4. Prepare 1 onion
  5. Provide 1 tomato
  6. You need Coriander
  7. You need leaves Curry
  8. Prepare Oil
  9. Use 1/2 tspoon mustard seeds
  10. Get 1 tspoon cumin seeds
  11. You need Salt
Steps to make Green gram paniyaram/appam:
  1. Soak green gram for 8 hrs. Urad dal and rice for 2hrs
  2. Now take it in mixi jar and grind it to batter. Not too thick not too runny rest it for 15-20 min.
  3. Now take takda pan. Put it on flame and add some oil. When oil gets heated add cumin, mustard seeds and let them crackel. Then add curry leaves
  4. Add this tadka into batter. Now add chopped onion, tomato and coriander and mix it well.
  5. Take appam patra heat it up and grease it well with oil. Once it gets heated up put the batter into moulds and put lid.
  6. Now flip it and let it cook from other side too.
  7. Serve hot with coconut or peanut chutney.
  8. Note: if you want it spicy you can add green chillies during grinding.

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