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Before you jump to Stuffed Mushrooms recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Occasionally, though, the last thing you want is to have to prepare a meal from scratch. Sometimes all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by shame about slipping on your diet. This is possible because an abundance of the popular fast food destinations making the effort to make their menus healthy now. Here is how you can eat healthy when you visit the drive through.
Choose a drive through depending on whether or not it has better options available. Arby’s as an example, is void of burgers. Alternatively you can choose from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has lots of wholesome choices like salad, potatoes and chili. Most fast food restaurants do not stoop to the harmful lows seen at McDonalds.
Logic says that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through from time to time. Every now and then, allowing someone else cook dinner is just what you require. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to stuffed mushrooms recipe. To cook stuffed mushrooms you only need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Stuffed Mushrooms:
- Provide 1 finely chopped onion
- Take 1 garlic clove grated or paste
- Prepare 2 amul cheese
- Get 1/4 cup shredded Parmesan cheese
- Use 1/3 cup bread crumbs
- Use 3 tsp oregano
- Prepare 1-1/2 tsp dried parsley flakes
- Get 1packet large fresh mushrooms stems removed
- Get 3 tbsp butter, melted
Steps to make Stuffed Mushrooms:
- Preheat oven to 180°.
- Cook onion and garlic over medium heat for 6-8 minutes or until onion is tender,
- Add cheese and Parmesan cheese; cook and stir until melted. Stir in bread crumbs, oregano and parsley.
- Place mushroom in a greased baking pan, stem side up. Brush with butter. Fill mixture into mushroom caps. Bake, uncovered, 12-15 minutes or until mushrooms are tender.
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