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Before you jump to Microwave-simmered Apples in Apple Bread recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some value to this. But sometimes the last thing you would like to do is prepare a whole supper for yourself and your family. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from guilt about slipping on your diet. This is because most well-known fast food restaurants around are trying to “healthy up” their selections. Here is how you can find healthy food at the drive through.
Focus on the sides. It was not that long ago that all you could get in a fast food restaurant was French Fries. Now virtually all of the well-known fast food places have widened their menus. Now you may get a range of salads. Chili is definitely a different choice. You may purchase a baked potato. Fruit is normally obtainable. There are a lot of alternatives that don’t involve eating anything deep fried. When deciding on your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and save yourself commitment.
Logic claims that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to microwave-simmered apples in apple bread recipe. You can have microwave-simmered apples in apple bread using 15 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Microwave-simmered Apples in Apple Bread:
- You need For the simmered apples
- Provide 1/2 Apple
- You need 2 tbsp Sugar
- Get 5 grams Butter (or margarine)
- Use For the bread dough
- Get 150 grams Bread (strong) flour
- Provide 15 grams Sugar
- Get 2 grams Salt
- Take 15 grams Butter
- Get 80 ml Milk
- Get 1 tbsp Beaten egg
- You need 3 grams Dry yeast
- Provide For the icing
- Prepare 20 grams Powdered sugar
- Get 1 tsp Water
Instructions to make Microwave-simmered Apples in Apple Bread:
- Peel the apple, cut into 4 pieces lengthwise and then into about 5 mm thick slices. Put the apple, sugar and butter into a silicone microwave steam case.
- Put on the steam case lid, and microwave for 2 and a half minutes at 600 W. Leave to steam in residual heat for 2 minutes. Take the apples out and rinse out the silicone steam case.
- Put the bread dough ingredients into a bread machine, choose the "dough" program and switch on.
- When the dough is done, take it out of the bread machine and round into a ball with a smooth, taut surface.
- Roll the dough out to about 25 x 20 cm. Drain off the apple from Step 2, and spread it on the rolled out dough, leaving an uncovered space on one edge.
- Roll up the dough from the edge closest to you. Pinch the seam closed securely. Cut the roll into 6 portions.
- Line up the cut pieces from Step 6 in the steam case with the cut sides up.
- Put the steam case in a 35°C oven with the lid open, and proof for 40 minutes.
- Take the steam case out of the oven. Preheat the oven to 180°C, then put the steam case back in and bake for about 15 minutes.
- Mix the icing ingredients together. When the apple bread has cooled down, pour the icing over the top.
- Slowly break off each of the rolls with your hands.
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