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We hope you got insight from reading it, now let’s go back to chili frye iraqi dish jordanian style recipe. You can cook chili frye iraqi dish jordanian style using 16 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Chili Frye Iraqi dish Jordanian style:
- Get 2 pounds angus beef stew meat
- Provide 16 oz white mushrooms
- Get 3 white onions
- You need 3 gloves of garlic
- Get Can tomatoes sauce
- Take Can tomatoes diced
- Provide 2 cups hot water
- Get 3 tablespoon olive oil
- Use 1 tablespoon salt
- Use 1 teaspoon each
- Take Pepper, turmeric, curry
- Get 2 tablespoon mild pepper paste
- Use 2 Bay leaves
- Take 1/2 teaspoon of
- Provide peppercorns, cumin seed, coriander seeds
- Get 2 loaf saje Iraqi bread
Steps to make Chili Frye Iraqi dish Jordanian style:
- Wash meat and dry over medium heat start cooking the meat with 2 tablespoon olive oil for 10 minutes then add bay leaves cumin seed peppercorns coriander seed with the hot water and cook for 45 minutes covered
- In separate pan chopped the onions cook over medium heat with 1 tablespoon oil olive for few minutes then add the mushrooms chopped and cook then add the pepper paste with the spices(curry pepper turmeric)I mentioned on top cook for 10 minutes add the 2 cans of tomatoes and cook for another 10 minutes
- Then add the onion mushrooms mixture to the meat after 45 minutes of cooking the meat and cook for another half hour over medium heat serve over saje bread
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