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Before you jump to Stuffed Appam recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. From time to time, though, you totally do not need to make a whole meal for your family or even just for yourself. Sometimes you just want to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by remorse about slipping on your diet. This is because many of the popular fast food restaurants out there are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food place.
Select a drive through with a restaurant which is known for catering to people with healthier palates. For example, Arby’s does not provide hamburgers. Instead, a person’s selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, additionally includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places will not stoop to the poor lows seen at McDonalds.
Logic states that that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to stuffed appam recipe. You can cook stuffed appam using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Stuffed Appam:
- Prepare 350 gm Sooji (Rava)
- Provide 150 gm Dahi /curd (khtta)
- Use 250 gm Boiled potatoes
- You need to taste Salt
- Provide 2 tsp Green chilli and ginger paste
- Get 1/2 tsp Mustard seeds
- You need 4-5 Curry leaves
- Take 1/2 tsp White sesame seeds
Steps to make Stuffed Appam:
- Sabse pehle dahi me rava mila de or ek gadha paste tyar karein jarurt ke hisab se pani dale… better jada patla na ho
- Tadka pan me thel dale, tel faram ho jaye to usme rai (sarson ke dane), curry leaves or til dale or is tadke ko rava ke better me dal de ab usme swad anusar namak milaye..
- Ab boiled alu ka tadka lagaye… isk liye ek pan me 2 teaspoon tel le of usme jeera dale, hing dale, adrak & hari mirch ka paste dale. Ab isme haldi ek pinch, dhniya powder half teaspoon namak dale or phr mashed alu dal ke ache se mix karein…ab isme swad anusar aamchur powder dale or hara dhaniya dale.
- Ab alu ke chote chote gol shape bana ke rava better me mix kar ke appe pan me thoda oil dal ke dhimi a ch pe seke 3 min baad appe palat de.. isi tarah sare appe ready karein… or apni pasand se plating karein.. sauce ke sath serve karein..
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