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Before you jump to Gutthi vankaya recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.
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In conclusion, I guess an apple a day actually can keep the doctor away and now you understand why. The advantages we covered are just a handful of of the benefits that eating apples can provide. If you look and ask around, you’ll come to see that the benefits can appear limitless. So do yourself a favor and pick up some apples the very next time you go to supermarkets. It can really help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to gutthi vankaya recipe. You can cook gutthi vankaya using 16 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Gutthi vankaya:
- Use 1/4 kg brinjals
- Provide 2 onions
- Take As needed salt
- Provide 1/2 tbsp turmeric
- You need 1 1/2 tbsp chilli powder
- Provide 1/2 tbsp coriander powder
- Use 1/4 tbsp cumin powder
- Use 1 pinch garam masala
- Prepare 2 tbsp butter
- Use 1/4 cup sesame seeds
- Prepare 1/2 inch ginger
- Prepare 4-5 garlic cloves
- Provide 3 tbsps oil
- Prepare 1 sprig curry leaves
- Take 1/4 tbsp mustard seeds
- Prepare 1/4 tbsp cumin
Instructions to make Gutthi vankaya:
- Cut the onions finely. Make ginger-garlic paste.
- Roast sesame seeds, crush them.
- Add chilli powder, coriander powder, turmeric, salt, ginger garlic paste, garam masala, cumin powder, butter.
- Mix it all thoroughly.
- Cut brinjals with a cross from the bottom, leaving the top intact. Soak them in salt water.
- Heat oil in kadai.
- Stuff the brinjals with the mixture and put them in the pan. Cook for 3-4 minutes.
- Add mustard seeds, cumin, and curry leaves. Put a lid on it. Cook for 25 minutes or until the oil comes out. Toss occasionally.
- Dice and add coriander. Serve with rice or flatbread.
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