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Before you jump to Prawn malai curry recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.
Everybody has heard the words “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. Many individuals have lived with this viewpoint for many years, and they also pass this on to their children. This specific thought can be observed in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. In this post we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
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And now you understand why men and women tell you that you need to eat an apple every day. In this article we just dealt with some of the benefits of eating an apple a day. All of the benefits would take us to much time to include in this article, nevertheless the information is out there. When you go shopping again, don’t forget to buy some apples, their in the produce isle. You will see that your overall health could significantly be benefited when you eat apples.
We hope you got insight from reading it, now let’s go back to prawn malai curry recipe. You can cook prawn malai curry using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Prawn malai curry:
- Prepare 300 grams prawn washed and marinate d1 onion chopped
- You need 1 tablespoon ginger garlic paste
- Provide 1 teaspoon red chilli Powder
- You need 1/2 teaspoon turmeric powder
- Prepare 1 tomato pureed
- Get 1 bay leaf
- Get 1 pod green cardamom
- Prepare 1 clove
- Prepare 1 " cinnamon stick
- Get 1 teaspoon jeera seeds
- Get To taste salt and sugar
- Prepare As needed oil and ghee
- Provide 1 teaspoon garam masala powder
- You need 1/2 cup Coconut milk
Instructions to make Prawn malai curry:
- Heat oil in a pan add jeera seeds bay leaf and whole garam masala,allow them to crackle
- Add the prawns shallow fry it
- Add onion paste,ginger and garlic paste and saute well adding salt and turmeric powder
- Cover it and cook till the fish gets soft and moist
- Add red chilli Powder and tomato puree saute well till the raw smell disappears
- Add Coconut milk and boil
- Finally add sugar and garam masala powder
- Sprinkle ghee and serve hot with plain rice
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