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Before you jump to Oven Baked Pork Ribs with BBQ Sauce (Meat that comes off the bone) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is literally very true. From time to time, though, the last thing you want is to have to cook meals from scratch. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots making the effort to make their menus healthier now. Here is the way to eat healthy and balanced when you reach the drive through.
Go for the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Today the majority of the most popular fast food franchises have amplified their offerings. Now plenty of them offer you salads. Chili can be another selection. Baked potatoes can also be bought. You could possibly get fruit. There are a lot of options that don’t involve eating something deep fried. When you buy your dinner through a drive through window, choose side dishes instead of just grabbing something premade. This can help you keep your calorie count low and lower your fat intake.
Basic sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have another person do the cooking. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to oven baked pork ribs with bbq sauce (meat that comes off the bone) recipe. To make oven baked pork ribs with bbq sauce (meat that comes off the bone) you only need 12 ingredients and 15 steps. Here is how you achieve it.
The ingredients needed to prepare Oven Baked Pork Ribs with BBQ Sauce (Meat that comes off the bone):
- Get This proportions are for every 3.30 lbs of pork ribs:
- Get Pork ribs
- Provide 1 1/2 cups brown sugar
- Use 1/4 teaspoon cayenne pepper
- Provide 2 tablespoons paprika
- Take 1/2 teaspoon ground cumin
- Take 1/2 tablespoon garlic salt
- You need BBQ sauce: (to taste)
- Take You choose your favorite brand
- Provide Or Pineapple Sweet and Spice BBQ Sauce (see recipe here on rosanas ideas)
- Get Or Pineapple Sweet BBQ Sauce (see recipe here on rosanas ideas)
- Use Heavy duty aluminum foil
Steps to make Oven Baked Pork Ribs with BBQ Sauce (Meat that comes off the bone):
- Ingredients:
- In a bowl put the brown sugar, cayenne pepper, paprika, ground cumin, garlic salt and mix well
- Cut three equal sheets of aluminum foil longer than the ribs
- On a clean surface accommodate one of the sheets and on this the other two overlapped one on the other the union should be in the center of the first sheet
- On the aluminun foil accomodate in the center the pork ribs with the bone down
- Place a generous amount of reserved preparation on the rib with a spoon
- Wrap the rib covering it with aluminum foil. Close towards the center each end / tip of the first two sheets of aluminum foil, making a package
- Finally fold the third and last sheet closing up all its ends - Do the same with each pork rib
- Preheat the oven to 275 degrees Fahrenheit
- Accommodate wrapped ribs on one or more baking trays (can be disposable)
- Cooking for three and a half hours
- Remove the tray from the oven, open the foil and drain the accumulated juices - Place the tray in the oven at 350 degrees Fahrenheit temperature for 20 minutes
- Remove the tray from the oven and brush the ribs with the extra BBQ sauce - Place the tray in the oven at 400 degrees Fahrenheit temperature and cook for 10 minutes or until the sauce bubbles
- Total cooking time 4 hours
- Remove from oven, cut and serve (you can add more bbq sauce to the ribs to taste.
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